Sample Menus
Take a peek at our different menu options for inspiration. All menus can be customized to fit your needs - or you can create your own! We source our ingredients as locally as possible so menu items may change by season. Contact us to start designing a special menu for your event.
Subarashii
Vegetable Shabu-shabu in ginger broth
Soba Noodles with shiitakes, broccoli, and tofu
Tuna Avocado Sushi with wasabi, pickle ginger, and soy sauce
Tempura Fried Fish with spicy ponzu sauce
Peach and Blueberry Gallette with lemon zest mousse
Frog Rock
Shrimp, Chicken, or Beef Quesadillas with chipotle sour cream and guacamole
Rice Pilaf with tomatoes and jalapenos
Mango and Jicama Salad with lime dressing
Barbacoa(pork, lamb or beef) on a corn tortilla
Toppings: fire roasted tomato salsa, pineapple coleslaws, cilantro sauce
Pepita-Goji Berry Mexican Chocolate Bark
Pleasant Beach
Smoked Wild Salmon with lemon garlic aioli
Roasted Potatoes with sage and thyme
Mixed Roasted Vegetable with balsamic reduction
Smoked Baby Back Ribs with pineapple barbecue sauce
Chocolate Mousse Bars
Build Your Own
Salads
Greek Salad with cucumber, feta, tomatoes, parsley, lemon juice, olive oil
Southwest Black Bean Salad with black bean, corn, cilantro, lime, jicama
Chilled Soba Noodles with cucumber, snow peas and radishes
Quinoa with corn, zucchini, cilantro, feta
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Protein
Porchetta with charmoula sauce
Smoked Wild Salmon or Black Cod with lemon aioli
Tempura Halibut or Ling Cod with spicy ponzu sauce
Seafood Coconut Curry with fresh naan
Karaage(Japanese Fried Chicken)
Smoked Beef Ribs
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Sides
Potato Salad with Dijon vinaigrette
Basmati Rice Pilaf with carrots, cauliflower, peas
Roasted Root Vegetables with balsamic dressing
Scalloped Potato Gratin
Fresh Naan